June 25th, 2009 by synergy
Mood:
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Current random thought:
tilapia with butter, chopped garlic, parsley, pepper, garlic powder and fresh lemon juice.

bake in oven 375F for 30 minutes

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June 15th, 2009 by synergy
Mood:
Currently Listening to:
Current random thought:
Brown the chicken first

then dice it

left over for Caesar salad tomorrow

heat up some tomato puree

herbs i added were parsley, basil, bay leaf, and red pepper

cut up some Caribbean pork sausage i got from whole foods and dumped it in

snacked on some chips while cooking =]

throw in the chicken then bring the puree to a simmer and leave it for 15 mins or so, serve it over rice =D

bringing some for lunch tomorrow too

Go easy on the red pepper if you can’t handle spicy food, I didn’t add that much and my balls were sweating after I ate it.
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June 15th, 2009 by synergy
Mood:
Currently Listening to:
Current random thought:
Marinate with
Salt
Sugar
White Pepper
Black Pepper
Garlic Powder
Extra Virgin Olive Oil
Soy Sauce

Poke holes into the steak with a fork so the flavor seeps in, then let it sit for 30 mins - 1 hour
Finished product, add Garlic butter herb if you want =D

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June 15th, 2009 by synergy
Mood:
Currently Listening to:
Current random thought:

made by my sister
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